Bourbon Steak by Michael Mina is the latest desk service restaurant coming to Walt Disney World in July 2025. This covers the newest official particulars of the signature steakhouse, what it’s changing, when it’s opening, first look idea artwork of the reimagined inside, plus commentary concerning the newest adjustments at one among our favourite Deluxe Resorts.
This new restaurant is coming to the Walt Disney World Swan and Dolphin, which introduced that Bourbon Steak Orlando by Michael Mina will be a part of the resort’s formidable lineup of 23 eating places and lounges in slightly over one month. That is simply the newest of a number of adjustments on the three Swolphin Resorts that additionally contains the $275 million funding in visitor room overhauls and conference area enlargement and modernization.
The Walt Disney World Swan and Dolphin Resorts additionally not too long ago opened Lagoon, an all-new eating & recreation room expertise. This includes a small eating area providing up mild bites and American consolation meals, an arcade, and a number of bowling lanes. This isn’t an amenity that exists at another on-site resort at Walt Disney World, and is a pleasant addition. We’re massive followers of the bowling alley over at Common’s Cabana Bay Seashore Resort, and whereas this isn’t on par with that, it’s a pleasant plussing.
The most recent growth is that the Walt Disney World Swan & Dolphin Resorts have now shared that Advance Eating Reservations for the brand new Bourbon Steak Orlando by Michael Mina at the moment are obtainable on OpenTable. (As is commonly the case for eating places on the Swolphin, it’s beneficial to make reservations on third celebration websites versus DisneyWorld.com or the My Disney Expertise app.)
The primary date visitors could make reservations for the signature steakhouse by award-winning chef and restaurateur Michael Mina is Saturday, July 26, 2025. Be aware that the Walt Disney World Swan & Dolphin Resorts haven’t but introduced an official opening date for Bourbon Steak, so it’s attainable the restaurant mushy opens previous to then.
It seems like that is going to be a race towards the clock to transform this area into Bourbon Steak Orlando. The brand new restaurant is changing Shula’s Steakhouse within the Walt Disney World Dolphin, which simply served its final visitors over the weekend on June 14, 2025. Scrims went up instantly across the venue after closing, and work might want to occur quick with rather less than 6 weeks of turnaround time.
The Walt Disney World Swan and Dolphin Resorts have additionally launched the primary piece of idea artwork for Bourbon Steak Orlando, which is proven above.
This seems considerably much like the present inside, swapping out the photographs of Coach Shula and the Miami Dolphins for paintings of what I assume is central California landscapes. There’s additionally new upholstery, darker woods, and trendy lighting fixtures. It really seems like a pleasant plussing and tasteful modernization.
As with what it’s changing, the brand new inside has a timeless look, with the look of elegant steakhouse within the conventional type. It’s considerably stylish and with a subdued temper, however doesn’t have a stylish trying-too-hard look. If something, I like the brand new inside of Bourbon Steak Orlando higher than Shula’s Steakhouse (beneath). After all, it’s simply idea artwork–we’ll see the way it seems in-person quickly sufficient!
The James Beard and Michelin-recognized chef and restaurateur will convey his celebrated, trendy tackle the quintessential American steakhouse to the Dolphin resort at Walt Disney World. The restaurant will characteristic premium cuts of beef and seafood infused with international flavors.
Bourbon Steak Orlando will showcase the three major parts of the award-winning chef’s culinary philosophy: product, approach and presentation. Chef Michael Mina’s menu may also characteristic decadent signature desserts, accented by world-class beverage choices.
“The Walt Disney World Swan and Dolphin continues to differentiate itself with its meals and beverage program,” mentioned Sean Verney, space normal supervisor of the Walt Disney World Swan and Dolphin. “Welcoming Chef Mina to our culinary choices continues to push us ahead in our efforts to offer visitors heightened eating experiences.”
“The Walt Disney World Swan and Dolphin is the best location for Bourbon Steak,” added Mina. “Their sturdy dedication to culinary excellence aligns completely with our imaginative and prescient at The Mina Group. We see it as a really perfect partnership, and I sit up for spending time with the native workforce to comprehend this dynamic new venture. Every Bourbon Steak is uniquely designed to symbolize the setting it’s in, and I’m excited to unveil what we’ve got in retailer for Orlando.”
In accordance with the restaurant’s official web site, Bourbon Steak started its journey within the wealthy culinary panorama of California, setting the stage for what would turn out to be a nationwide image of culinary excellence and innovation in steakhouse eating.
On the core of Bourbon Steak’s menu is a tribute to the basic American steakhouse, elevated by Chef Mina’s progressive method to delicacies. Bourbon Steak prides itself on bringing patrons on an unparalleled culinary journey that started below the visionary steerage of award-winning Chef Mina. Its story is one among ardour, innovation, and the relentless pursuit of excellence in steakhouse eating.
The restaurant’s signature choices embrace prime cuts of beef, contemporary seafood, and an in depth number of wines and spirits, together with uncommon and classic bourbon alternatives which have turn out to be a trademark of the Bourbon Steak expertise. Over time, its delicacies has developed to incorporate seasonal and domestically sourced elements, reflecting Bourbon Steak’s dedication to freshness and taste.
Per the restaurant, eating at Bourbon Steak is greater than only a meal; it’s an expertise. From the second you step by means of its doorways, you might be enveloped in an environment of sophistication.
Bourbon Steak’s attentive workers is devoted to offering impeccable service, guaranteeing that each side of your go to is ideal. The elegant but comfy decor creates the best backdrop for a memorable night, whether or not you’re celebrating an important day or just indulging within the pleasures of a wonderful meal.
As The Mina Group continues to increase its footprint globally, Bourbon Steak by Michael Mina would be the restaurant’s third location in Florida, together with Miami and a not too long ago opened location in Delray Seashore. Will probably be the tenth location in the USA, becoming a member of the lineup of Bourbon Steakhouses in Las Vegas, Los Angeles, Washington, Nashville, New York, and Orange County.
Bourbon Steak will possible be standard with common visitors, and we’ve heard from many readers who’re enthusiastic about this new restaurant, with extra who’re enthusiastic for one thing contemporary than those that are lamenting the lack of Shula’s Steakhouse.
Bourbon Steak Orlando will undoubtedly be an enormous hit with the conventioneer crowd, which makes up an enormous slice of the Swolphin’s enterprise. Fancy and expensive eating places are, unsurprisingly, standard amongst these paying with expense accounts!
It thus is smart that the Swolphin is doing the closure and restaurant reimagining over the summer season. Meaning Bourbon Steak will reopen in loads of time earlier than ‘conference season’ kicks off early within the fall. That’s when many of the eating places within the Crescent Lake space have their greatest months of the yr. (Undecided whether or not that is nonetheless the case, however Flying Fish used to get caviar and different upmarket dishes for September by means of November focused at conventioneers.)
In the end, we’re cautiously optimistic about Bourbon Steak Orlando. The menu seems good and we’ve heard loads of positives concerning the different places and Chef Michael Mina. The latest monitor document of celeb chef eating places at Walt Disney World is certainly optimistic, and it’s pretty plain that point had handed by Shula’s Steakhouse.
Then again, I don’t wish to lose the steakhouses serving up cuts of beef the dimensions of my head accompanied by an enormous pile of potatoes. Nothing fancy. Simply magnificent meats, perfectly-prepared in a conventional method, accompanied by extra carbs than I ought to eat in every week.
There’s one thing to be mentioned for locations like Yachtsman Steakhouse or Turf Membership and even Le Cellier–old style steakhouses in pursuit of stylish spots chasing flash within the pan culinary traits. My hope is that this new idea threads that needle, with a meat-forward focus that can knock me off my socks and put me in a meals coma. I’m uninterested in leaving eating places hungry after dropping over $150 for 2.
Planning a Walt Disney World journey? Study lodges on our Walt Disney World Lodges Evaluations web page. For the place to eat, learn our Walt Disney World Restaurant Evaluations. To save cash on tickets or decide which kind to purchase, learn our Suggestions for Saving Cash on Walt Disney World Tickets put up. Our What to Pack for Disney Journeys put up takes a novel take a look at intelligent objects to take. For what to do and when to do it, our Walt Disney World Journey Guides will assist. For complete recommendation, the very best place to start out is our Walt Disney World Journey Planning Information for every little thing it is advisable to know!
YOUR THOUGHTS
Will you be making reservations for Bourbon Steak Orlando? Stunned it’ll open in July 2025? Does that appear like a quick turnaround time given the earlier than/after pictures of the inside? What do you consider the brand new Bourbon Steak by Michael Mina changing Shula’s Steakhouse within the Walt Disney World Swan & Dolphin Lodge? Dissatisfied to lose the 1995 restaurant, or happy to see one thing new? Do you agree or disagree with our assessments? Any questions we will help you reply? Listening to your suggestions–even whenever you disagree with us–is each fascinating to us and useful to different readers, so please share your ideas beneath within the feedback!
Bourbon Steak by Michael Mina is the latest desk service restaurant coming to Walt Disney World in July 2025. This covers the newest official particulars of the signature steakhouse, what it’s changing, when it’s opening, first look idea artwork of the reimagined inside, plus commentary concerning the newest adjustments at one among our favourite Deluxe Resorts.
This new restaurant is coming to the Walt Disney World Swan and Dolphin, which introduced that Bourbon Steak Orlando by Michael Mina will be a part of the resort’s formidable lineup of 23 eating places and lounges in slightly over one month. That is simply the newest of a number of adjustments on the three Swolphin Resorts that additionally contains the $275 million funding in visitor room overhauls and conference area enlargement and modernization.
The Walt Disney World Swan and Dolphin Resorts additionally not too long ago opened Lagoon, an all-new eating & recreation room expertise. This includes a small eating area providing up mild bites and American consolation meals, an arcade, and a number of bowling lanes. This isn’t an amenity that exists at another on-site resort at Walt Disney World, and is a pleasant addition. We’re massive followers of the bowling alley over at Common’s Cabana Bay Seashore Resort, and whereas this isn’t on par with that, it’s a pleasant plussing.
The most recent growth is that the Walt Disney World Swan & Dolphin Resorts have now shared that Advance Eating Reservations for the brand new Bourbon Steak Orlando by Michael Mina at the moment are obtainable on OpenTable. (As is commonly the case for eating places on the Swolphin, it’s beneficial to make reservations on third celebration websites versus DisneyWorld.com or the My Disney Expertise app.)
The primary date visitors could make reservations for the signature steakhouse by award-winning chef and restaurateur Michael Mina is Saturday, July 26, 2025. Be aware that the Walt Disney World Swan & Dolphin Resorts haven’t but introduced an official opening date for Bourbon Steak, so it’s attainable the restaurant mushy opens previous to then.
It seems like that is going to be a race towards the clock to transform this area into Bourbon Steak Orlando. The brand new restaurant is changing Shula’s Steakhouse within the Walt Disney World Dolphin, which simply served its final visitors over the weekend on June 14, 2025. Scrims went up instantly across the venue after closing, and work might want to occur quick with rather less than 6 weeks of turnaround time.
The Walt Disney World Swan and Dolphin Resorts have additionally launched the primary piece of idea artwork for Bourbon Steak Orlando, which is proven above.
This seems considerably much like the present inside, swapping out the photographs of Coach Shula and the Miami Dolphins for paintings of what I assume is central California landscapes. There’s additionally new upholstery, darker woods, and trendy lighting fixtures. It really seems like a pleasant plussing and tasteful modernization.
As with what it’s changing, the brand new inside has a timeless look, with the look of elegant steakhouse within the conventional type. It’s considerably stylish and with a subdued temper, however doesn’t have a stylish trying-too-hard look. If something, I like the brand new inside of Bourbon Steak Orlando higher than Shula’s Steakhouse (beneath). After all, it’s simply idea artwork–we’ll see the way it seems in-person quickly sufficient!
The James Beard and Michelin-recognized chef and restaurateur will convey his celebrated, trendy tackle the quintessential American steakhouse to the Dolphin resort at Walt Disney World. The restaurant will characteristic premium cuts of beef and seafood infused with international flavors.
Bourbon Steak Orlando will showcase the three major parts of the award-winning chef’s culinary philosophy: product, approach and presentation. Chef Michael Mina’s menu may also characteristic decadent signature desserts, accented by world-class beverage choices.
“The Walt Disney World Swan and Dolphin continues to differentiate itself with its meals and beverage program,” mentioned Sean Verney, space normal supervisor of the Walt Disney World Swan and Dolphin. “Welcoming Chef Mina to our culinary choices continues to push us ahead in our efforts to offer visitors heightened eating experiences.”
“The Walt Disney World Swan and Dolphin is the best location for Bourbon Steak,” added Mina. “Their sturdy dedication to culinary excellence aligns completely with our imaginative and prescient at The Mina Group. We see it as a really perfect partnership, and I sit up for spending time with the native workforce to comprehend this dynamic new venture. Every Bourbon Steak is uniquely designed to symbolize the setting it’s in, and I’m excited to unveil what we’ve got in retailer for Orlando.”
In accordance with the restaurant’s official web site, Bourbon Steak started its journey within the wealthy culinary panorama of California, setting the stage for what would turn out to be a nationwide image of culinary excellence and innovation in steakhouse eating.
On the core of Bourbon Steak’s menu is a tribute to the basic American steakhouse, elevated by Chef Mina’s progressive method to delicacies. Bourbon Steak prides itself on bringing patrons on an unparalleled culinary journey that started below the visionary steerage of award-winning Chef Mina. Its story is one among ardour, innovation, and the relentless pursuit of excellence in steakhouse eating.
The restaurant’s signature choices embrace prime cuts of beef, contemporary seafood, and an in depth number of wines and spirits, together with uncommon and classic bourbon alternatives which have turn out to be a trademark of the Bourbon Steak expertise. Over time, its delicacies has developed to incorporate seasonal and domestically sourced elements, reflecting Bourbon Steak’s dedication to freshness and taste.
Per the restaurant, eating at Bourbon Steak is greater than only a meal; it’s an expertise. From the second you step by means of its doorways, you might be enveloped in an environment of sophistication.
Bourbon Steak’s attentive workers is devoted to offering impeccable service, guaranteeing that each side of your go to is ideal. The elegant but comfy decor creates the best backdrop for a memorable night, whether or not you’re celebrating an important day or just indulging within the pleasures of a wonderful meal.
As The Mina Group continues to increase its footprint globally, Bourbon Steak by Michael Mina would be the restaurant’s third location in Florida, together with Miami and a not too long ago opened location in Delray Seashore. Will probably be the tenth location in the USA, becoming a member of the lineup of Bourbon Steakhouses in Las Vegas, Los Angeles, Washington, Nashville, New York, and Orange County.
Bourbon Steak will possible be standard with common visitors, and we’ve heard from many readers who’re enthusiastic about this new restaurant, with extra who’re enthusiastic for one thing contemporary than those that are lamenting the lack of Shula’s Steakhouse.
Bourbon Steak Orlando will undoubtedly be an enormous hit with the conventioneer crowd, which makes up an enormous slice of the Swolphin’s enterprise. Fancy and expensive eating places are, unsurprisingly, standard amongst these paying with expense accounts!
It thus is smart that the Swolphin is doing the closure and restaurant reimagining over the summer season. Meaning Bourbon Steak will reopen in loads of time earlier than ‘conference season’ kicks off early within the fall. That’s when many of the eating places within the Crescent Lake space have their greatest months of the yr. (Undecided whether or not that is nonetheless the case, however Flying Fish used to get caviar and different upmarket dishes for September by means of November focused at conventioneers.)
In the end, we’re cautiously optimistic about Bourbon Steak Orlando. The menu seems good and we’ve heard loads of positives concerning the different places and Chef Michael Mina. The latest monitor document of celeb chef eating places at Walt Disney World is certainly optimistic, and it’s pretty plain that point had handed by Shula’s Steakhouse.
Then again, I don’t wish to lose the steakhouses serving up cuts of beef the dimensions of my head accompanied by an enormous pile of potatoes. Nothing fancy. Simply magnificent meats, perfectly-prepared in a conventional method, accompanied by extra carbs than I ought to eat in every week.
There’s one thing to be mentioned for locations like Yachtsman Steakhouse or Turf Membership and even Le Cellier–old style steakhouses in pursuit of stylish spots chasing flash within the pan culinary traits. My hope is that this new idea threads that needle, with a meat-forward focus that can knock me off my socks and put me in a meals coma. I’m uninterested in leaving eating places hungry after dropping over $150 for 2.
Planning a Walt Disney World journey? Study lodges on our Walt Disney World Lodges Evaluations web page. For the place to eat, learn our Walt Disney World Restaurant Evaluations. To save cash on tickets or decide which kind to purchase, learn our Suggestions for Saving Cash on Walt Disney World Tickets put up. Our What to Pack for Disney Journeys put up takes a novel take a look at intelligent objects to take. For what to do and when to do it, our Walt Disney World Journey Guides will assist. For complete recommendation, the very best place to start out is our Walt Disney World Journey Planning Information for every little thing it is advisable to know!
YOUR THOUGHTS
Will you be making reservations for Bourbon Steak Orlando? Stunned it’ll open in July 2025? Does that appear like a quick turnaround time given the earlier than/after pictures of the inside? What do you consider the brand new Bourbon Steak by Michael Mina changing Shula’s Steakhouse within the Walt Disney World Swan & Dolphin Lodge? Dissatisfied to lose the 1995 restaurant, or happy to see one thing new? Do you agree or disagree with our assessments? Any questions we will help you reply? Listening to your suggestions–even whenever you disagree with us–is each fascinating to us and useful to different readers, so please share your ideas beneath within the feedback!
Bourbon Steak by Michael Mina is the latest desk service restaurant coming to Walt Disney World in July 2025. This covers the newest official particulars of the signature steakhouse, what it’s changing, when it’s opening, first look idea artwork of the reimagined inside, plus commentary concerning the newest adjustments at one among our favourite Deluxe Resorts.
This new restaurant is coming to the Walt Disney World Swan and Dolphin, which introduced that Bourbon Steak Orlando by Michael Mina will be a part of the resort’s formidable lineup of 23 eating places and lounges in slightly over one month. That is simply the newest of a number of adjustments on the three Swolphin Resorts that additionally contains the $275 million funding in visitor room overhauls and conference area enlargement and modernization.
The Walt Disney World Swan and Dolphin Resorts additionally not too long ago opened Lagoon, an all-new eating & recreation room expertise. This includes a small eating area providing up mild bites and American consolation meals, an arcade, and a number of bowling lanes. This isn’t an amenity that exists at another on-site resort at Walt Disney World, and is a pleasant addition. We’re massive followers of the bowling alley over at Common’s Cabana Bay Seashore Resort, and whereas this isn’t on par with that, it’s a pleasant plussing.
The most recent growth is that the Walt Disney World Swan & Dolphin Resorts have now shared that Advance Eating Reservations for the brand new Bourbon Steak Orlando by Michael Mina at the moment are obtainable on OpenTable. (As is commonly the case for eating places on the Swolphin, it’s beneficial to make reservations on third celebration websites versus DisneyWorld.com or the My Disney Expertise app.)
The primary date visitors could make reservations for the signature steakhouse by award-winning chef and restaurateur Michael Mina is Saturday, July 26, 2025. Be aware that the Walt Disney World Swan & Dolphin Resorts haven’t but introduced an official opening date for Bourbon Steak, so it’s attainable the restaurant mushy opens previous to then.
It seems like that is going to be a race towards the clock to transform this area into Bourbon Steak Orlando. The brand new restaurant is changing Shula’s Steakhouse within the Walt Disney World Dolphin, which simply served its final visitors over the weekend on June 14, 2025. Scrims went up instantly across the venue after closing, and work might want to occur quick with rather less than 6 weeks of turnaround time.
The Walt Disney World Swan and Dolphin Resorts have additionally launched the primary piece of idea artwork for Bourbon Steak Orlando, which is proven above.
This seems considerably much like the present inside, swapping out the photographs of Coach Shula and the Miami Dolphins for paintings of what I assume is central California landscapes. There’s additionally new upholstery, darker woods, and trendy lighting fixtures. It really seems like a pleasant plussing and tasteful modernization.
As with what it’s changing, the brand new inside has a timeless look, with the look of elegant steakhouse within the conventional type. It’s considerably stylish and with a subdued temper, however doesn’t have a stylish trying-too-hard look. If something, I like the brand new inside of Bourbon Steak Orlando higher than Shula’s Steakhouse (beneath). After all, it’s simply idea artwork–we’ll see the way it seems in-person quickly sufficient!
The James Beard and Michelin-recognized chef and restaurateur will convey his celebrated, trendy tackle the quintessential American steakhouse to the Dolphin resort at Walt Disney World. The restaurant will characteristic premium cuts of beef and seafood infused with international flavors.
Bourbon Steak Orlando will showcase the three major parts of the award-winning chef’s culinary philosophy: product, approach and presentation. Chef Michael Mina’s menu may also characteristic decadent signature desserts, accented by world-class beverage choices.
“The Walt Disney World Swan and Dolphin continues to differentiate itself with its meals and beverage program,” mentioned Sean Verney, space normal supervisor of the Walt Disney World Swan and Dolphin. “Welcoming Chef Mina to our culinary choices continues to push us ahead in our efforts to offer visitors heightened eating experiences.”
“The Walt Disney World Swan and Dolphin is the best location for Bourbon Steak,” added Mina. “Their sturdy dedication to culinary excellence aligns completely with our imaginative and prescient at The Mina Group. We see it as a really perfect partnership, and I sit up for spending time with the native workforce to comprehend this dynamic new venture. Every Bourbon Steak is uniquely designed to symbolize the setting it’s in, and I’m excited to unveil what we’ve got in retailer for Orlando.”
In accordance with the restaurant’s official web site, Bourbon Steak started its journey within the wealthy culinary panorama of California, setting the stage for what would turn out to be a nationwide image of culinary excellence and innovation in steakhouse eating.
On the core of Bourbon Steak’s menu is a tribute to the basic American steakhouse, elevated by Chef Mina’s progressive method to delicacies. Bourbon Steak prides itself on bringing patrons on an unparalleled culinary journey that started below the visionary steerage of award-winning Chef Mina. Its story is one among ardour, innovation, and the relentless pursuit of excellence in steakhouse eating.
The restaurant’s signature choices embrace prime cuts of beef, contemporary seafood, and an in depth number of wines and spirits, together with uncommon and classic bourbon alternatives which have turn out to be a trademark of the Bourbon Steak expertise. Over time, its delicacies has developed to incorporate seasonal and domestically sourced elements, reflecting Bourbon Steak’s dedication to freshness and taste.
Per the restaurant, eating at Bourbon Steak is greater than only a meal; it’s an expertise. From the second you step by means of its doorways, you might be enveloped in an environment of sophistication.
Bourbon Steak’s attentive workers is devoted to offering impeccable service, guaranteeing that each side of your go to is ideal. The elegant but comfy decor creates the best backdrop for a memorable night, whether or not you’re celebrating an important day or just indulging within the pleasures of a wonderful meal.
As The Mina Group continues to increase its footprint globally, Bourbon Steak by Michael Mina would be the restaurant’s third location in Florida, together with Miami and a not too long ago opened location in Delray Seashore. Will probably be the tenth location in the USA, becoming a member of the lineup of Bourbon Steakhouses in Las Vegas, Los Angeles, Washington, Nashville, New York, and Orange County.
Bourbon Steak will possible be standard with common visitors, and we’ve heard from many readers who’re enthusiastic about this new restaurant, with extra who’re enthusiastic for one thing contemporary than those that are lamenting the lack of Shula’s Steakhouse.
Bourbon Steak Orlando will undoubtedly be an enormous hit with the conventioneer crowd, which makes up an enormous slice of the Swolphin’s enterprise. Fancy and expensive eating places are, unsurprisingly, standard amongst these paying with expense accounts!
It thus is smart that the Swolphin is doing the closure and restaurant reimagining over the summer season. Meaning Bourbon Steak will reopen in loads of time earlier than ‘conference season’ kicks off early within the fall. That’s when many of the eating places within the Crescent Lake space have their greatest months of the yr. (Undecided whether or not that is nonetheless the case, however Flying Fish used to get caviar and different upmarket dishes for September by means of November focused at conventioneers.)
In the end, we’re cautiously optimistic about Bourbon Steak Orlando. The menu seems good and we’ve heard loads of positives concerning the different places and Chef Michael Mina. The latest monitor document of celeb chef eating places at Walt Disney World is certainly optimistic, and it’s pretty plain that point had handed by Shula’s Steakhouse.
Then again, I don’t wish to lose the steakhouses serving up cuts of beef the dimensions of my head accompanied by an enormous pile of potatoes. Nothing fancy. Simply magnificent meats, perfectly-prepared in a conventional method, accompanied by extra carbs than I ought to eat in every week.
There’s one thing to be mentioned for locations like Yachtsman Steakhouse or Turf Membership and even Le Cellier–old style steakhouses in pursuit of stylish spots chasing flash within the pan culinary traits. My hope is that this new idea threads that needle, with a meat-forward focus that can knock me off my socks and put me in a meals coma. I’m uninterested in leaving eating places hungry after dropping over $150 for 2.
Planning a Walt Disney World journey? Study lodges on our Walt Disney World Lodges Evaluations web page. For the place to eat, learn our Walt Disney World Restaurant Evaluations. To save cash on tickets or decide which kind to purchase, learn our Suggestions for Saving Cash on Walt Disney World Tickets put up. Our What to Pack for Disney Journeys put up takes a novel take a look at intelligent objects to take. For what to do and when to do it, our Walt Disney World Journey Guides will assist. For complete recommendation, the very best place to start out is our Walt Disney World Journey Planning Information for every little thing it is advisable to know!
YOUR THOUGHTS
Will you be making reservations for Bourbon Steak Orlando? Stunned it’ll open in July 2025? Does that appear like a quick turnaround time given the earlier than/after pictures of the inside? What do you consider the brand new Bourbon Steak by Michael Mina changing Shula’s Steakhouse within the Walt Disney World Swan & Dolphin Lodge? Dissatisfied to lose the 1995 restaurant, or happy to see one thing new? Do you agree or disagree with our assessments? Any questions we will help you reply? Listening to your suggestions–even whenever you disagree with us–is each fascinating to us and useful to different readers, so please share your ideas beneath within the feedback!
Bourbon Steak by Michael Mina is the latest desk service restaurant coming to Walt Disney World in July 2025. This covers the newest official particulars of the signature steakhouse, what it’s changing, when it’s opening, first look idea artwork of the reimagined inside, plus commentary concerning the newest adjustments at one among our favourite Deluxe Resorts.
This new restaurant is coming to the Walt Disney World Swan and Dolphin, which introduced that Bourbon Steak Orlando by Michael Mina will be a part of the resort’s formidable lineup of 23 eating places and lounges in slightly over one month. That is simply the newest of a number of adjustments on the three Swolphin Resorts that additionally contains the $275 million funding in visitor room overhauls and conference area enlargement and modernization.
The Walt Disney World Swan and Dolphin Resorts additionally not too long ago opened Lagoon, an all-new eating & recreation room expertise. This includes a small eating area providing up mild bites and American consolation meals, an arcade, and a number of bowling lanes. This isn’t an amenity that exists at another on-site resort at Walt Disney World, and is a pleasant addition. We’re massive followers of the bowling alley over at Common’s Cabana Bay Seashore Resort, and whereas this isn’t on par with that, it’s a pleasant plussing.
The most recent growth is that the Walt Disney World Swan & Dolphin Resorts have now shared that Advance Eating Reservations for the brand new Bourbon Steak Orlando by Michael Mina at the moment are obtainable on OpenTable. (As is commonly the case for eating places on the Swolphin, it’s beneficial to make reservations on third celebration websites versus DisneyWorld.com or the My Disney Expertise app.)
The primary date visitors could make reservations for the signature steakhouse by award-winning chef and restaurateur Michael Mina is Saturday, July 26, 2025. Be aware that the Walt Disney World Swan & Dolphin Resorts haven’t but introduced an official opening date for Bourbon Steak, so it’s attainable the restaurant mushy opens previous to then.
It seems like that is going to be a race towards the clock to transform this area into Bourbon Steak Orlando. The brand new restaurant is changing Shula’s Steakhouse within the Walt Disney World Dolphin, which simply served its final visitors over the weekend on June 14, 2025. Scrims went up instantly across the venue after closing, and work might want to occur quick with rather less than 6 weeks of turnaround time.
The Walt Disney World Swan and Dolphin Resorts have additionally launched the primary piece of idea artwork for Bourbon Steak Orlando, which is proven above.
This seems considerably much like the present inside, swapping out the photographs of Coach Shula and the Miami Dolphins for paintings of what I assume is central California landscapes. There’s additionally new upholstery, darker woods, and trendy lighting fixtures. It really seems like a pleasant plussing and tasteful modernization.
As with what it’s changing, the brand new inside has a timeless look, with the look of elegant steakhouse within the conventional type. It’s considerably stylish and with a subdued temper, however doesn’t have a stylish trying-too-hard look. If something, I like the brand new inside of Bourbon Steak Orlando higher than Shula’s Steakhouse (beneath). After all, it’s simply idea artwork–we’ll see the way it seems in-person quickly sufficient!
The James Beard and Michelin-recognized chef and restaurateur will convey his celebrated, trendy tackle the quintessential American steakhouse to the Dolphin resort at Walt Disney World. The restaurant will characteristic premium cuts of beef and seafood infused with international flavors.
Bourbon Steak Orlando will showcase the three major parts of the award-winning chef’s culinary philosophy: product, approach and presentation. Chef Michael Mina’s menu may also characteristic decadent signature desserts, accented by world-class beverage choices.
“The Walt Disney World Swan and Dolphin continues to differentiate itself with its meals and beverage program,” mentioned Sean Verney, space normal supervisor of the Walt Disney World Swan and Dolphin. “Welcoming Chef Mina to our culinary choices continues to push us ahead in our efforts to offer visitors heightened eating experiences.”
“The Walt Disney World Swan and Dolphin is the best location for Bourbon Steak,” added Mina. “Their sturdy dedication to culinary excellence aligns completely with our imaginative and prescient at The Mina Group. We see it as a really perfect partnership, and I sit up for spending time with the native workforce to comprehend this dynamic new venture. Every Bourbon Steak is uniquely designed to symbolize the setting it’s in, and I’m excited to unveil what we’ve got in retailer for Orlando.”
In accordance with the restaurant’s official web site, Bourbon Steak started its journey within the wealthy culinary panorama of California, setting the stage for what would turn out to be a nationwide image of culinary excellence and innovation in steakhouse eating.
On the core of Bourbon Steak’s menu is a tribute to the basic American steakhouse, elevated by Chef Mina’s progressive method to delicacies. Bourbon Steak prides itself on bringing patrons on an unparalleled culinary journey that started below the visionary steerage of award-winning Chef Mina. Its story is one among ardour, innovation, and the relentless pursuit of excellence in steakhouse eating.
The restaurant’s signature choices embrace prime cuts of beef, contemporary seafood, and an in depth number of wines and spirits, together with uncommon and classic bourbon alternatives which have turn out to be a trademark of the Bourbon Steak expertise. Over time, its delicacies has developed to incorporate seasonal and domestically sourced elements, reflecting Bourbon Steak’s dedication to freshness and taste.
Per the restaurant, eating at Bourbon Steak is greater than only a meal; it’s an expertise. From the second you step by means of its doorways, you might be enveloped in an environment of sophistication.
Bourbon Steak’s attentive workers is devoted to offering impeccable service, guaranteeing that each side of your go to is ideal. The elegant but comfy decor creates the best backdrop for a memorable night, whether or not you’re celebrating an important day or just indulging within the pleasures of a wonderful meal.
As The Mina Group continues to increase its footprint globally, Bourbon Steak by Michael Mina would be the restaurant’s third location in Florida, together with Miami and a not too long ago opened location in Delray Seashore. Will probably be the tenth location in the USA, becoming a member of the lineup of Bourbon Steakhouses in Las Vegas, Los Angeles, Washington, Nashville, New York, and Orange County.
Bourbon Steak will possible be standard with common visitors, and we’ve heard from many readers who’re enthusiastic about this new restaurant, with extra who’re enthusiastic for one thing contemporary than those that are lamenting the lack of Shula’s Steakhouse.
Bourbon Steak Orlando will undoubtedly be an enormous hit with the conventioneer crowd, which makes up an enormous slice of the Swolphin’s enterprise. Fancy and expensive eating places are, unsurprisingly, standard amongst these paying with expense accounts!
It thus is smart that the Swolphin is doing the closure and restaurant reimagining over the summer season. Meaning Bourbon Steak will reopen in loads of time earlier than ‘conference season’ kicks off early within the fall. That’s when many of the eating places within the Crescent Lake space have their greatest months of the yr. (Undecided whether or not that is nonetheless the case, however Flying Fish used to get caviar and different upmarket dishes for September by means of November focused at conventioneers.)
In the end, we’re cautiously optimistic about Bourbon Steak Orlando. The menu seems good and we’ve heard loads of positives concerning the different places and Chef Michael Mina. The latest monitor document of celeb chef eating places at Walt Disney World is certainly optimistic, and it’s pretty plain that point had handed by Shula’s Steakhouse.
Then again, I don’t wish to lose the steakhouses serving up cuts of beef the dimensions of my head accompanied by an enormous pile of potatoes. Nothing fancy. Simply magnificent meats, perfectly-prepared in a conventional method, accompanied by extra carbs than I ought to eat in every week.
There’s one thing to be mentioned for locations like Yachtsman Steakhouse or Turf Membership and even Le Cellier–old style steakhouses in pursuit of stylish spots chasing flash within the pan culinary traits. My hope is that this new idea threads that needle, with a meat-forward focus that can knock me off my socks and put me in a meals coma. I’m uninterested in leaving eating places hungry after dropping over $150 for 2.
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YOUR THOUGHTS
Will you be making reservations for Bourbon Steak Orlando? Stunned it’ll open in July 2025? Does that appear like a quick turnaround time given the earlier than/after pictures of the inside? What do you consider the brand new Bourbon Steak by Michael Mina changing Shula’s Steakhouse within the Walt Disney World Swan & Dolphin Lodge? Dissatisfied to lose the 1995 restaurant, or happy to see one thing new? Do you agree or disagree with our assessments? Any questions we will help you reply? Listening to your suggestions–even whenever you disagree with us–is each fascinating to us and useful to different readers, so please share your ideas beneath within the feedback!
